Name: Cozy Vanilla Eggnog Bread for Your Holiday Table
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1/2 cup Salted Butter (room temperature); 1 box Instant Vanilla Pudding (3.4 oz); 1/4 tsp Salt (or kosher salt); 1 tsp Vanilla Extract (or almond extract); 1 3/4 cups Prepared Eggnog (dairy or non-dairy); 1/2 tsp Rum Extract (optional); 1 cup Sugar (or brown sugar); 2 Eggs (room temperature); 1/4 tsp Nutmeg (freshly ground preferred); 2 1/4 cups All-Purpose Flour (or gluten-free flour); 2 tsp Baking Powder; 1/4 cup Salted Butter (cold, cubed); 1/2 tsp Cinnamon (or pumpkin pie spice); 1/2 cup All-Purpose Flour; 1/4 tsp Nutmeg (optional); 1/2 cup Sugar

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Introduction

Vanilla Eggnog Bread captures the warmth of holiday traditions with its buttery aroma and festive flavors. This delightful baked treat is perfect for holiday gatherings, bringing family and friends together around the table. With hints of nutmeg, vanilla, and creamy eggnog, this bread is not just a dessert; it’s an experience. Let’s celebrate the season with this easy-to-make recipe that will surely become a favorite!

Why You’ll Love This Vanilla Eggnog Bread

This Vanilla Eggnog Bread is a must-try for several reasons. First, it offers a unique twist on traditional bread with a warm, festive flavor profile. This recipe is perfect for holiday gatherings, allowing you to share something special with loved ones. Additionally, it’s easy to prepare, making it ideal for busy bakers. You can enjoy this Homemade Eggnog Bread warm or at room temperature, and it pairs beautifully with coffee or tea. Using simple ingredients ensures that you can whip it up without fuss. Plus, the delightful aroma that fills your kitchen will have everyone asking for seconds!

Ingredients for Vanilla Eggnog Bread

Gather these items:

1/2 cup Salted Butter (room temperature)
1 box Instant Vanilla Pudding (3.4 oz)
1/4 tsp Salt (or kosher salt)
1 tsp Vanilla Extract (or almond extract)
1 3/4 cups Prepared Eggnog (dairy or non-dairy)
1/2 tsp Rum Extract (optional)
1 cup Sugar (or brown sugar)
2 Eggs (room temperature)
1/4 tsp Nutmeg (freshly ground preferred)
2 1/4 cups All-Purpose Flour (or gluten-free flour)
2 tsp Baking Powder
1/4 cup Salted Butter (cold, cubed)
1/2 tsp Cinnamon (or pumpkin pie spice)
1/2 cup All-Purpose Flour
1/4 tsp Nutmeg (optional)
1/2 cup Sugar

How to Make Vanilla Eggnog Bread Step-by-Step

Step 1: In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
Step 2: Stir in the instant vanilla pudding, prepared eggnog, eggs, vanilla extract, and rum extract until smooth.
Step 3: In another bowl, combine flour, baking powder, salt, and nutmeg. Whisk to ensure even distribution.
Step 4: Gradually add the dry mixture to the wet ingredients and gently stir until just combined.
Step 5: Grease and flour mini loaf pans or one large loaf pan.
Step 6: Evenly divide the batter among the prepared pans.
Step 7: In a small bowl, mix cold cubed butter, cinnamon, flour, nutmeg, and sugar until it resembles coarse crumbs.
Step 8: Sprinkle the crumb topping over the batter.
Step 9: Preheat oven to 350°F (175°C) and bake for 35-40 minutes for mini loaves.
Step 10: Allow the bread to cool in the pans for about 10 minutes before transferring to a wire rack.

Cozy Vanilla Eggnog Bread for Your Holiday Table - Vanilla Eggnog Bread - main visual representation

Pro Tips for the Perfect Vanilla Eggnog Bread

Keep these in mind:

Store the bread in an airtight container for freshness.
This recipe can be made with gluten-free flour.
Adjust spices according to your taste.
For a more festive touch, consider adding chocolate chips or dried fruit.

Best Ways to Serve Vanilla Eggnog Bread

This Holiday Eggnog Bread is best served warm, sliced, and topped with a light dusting of powdered sugar or a spread of butter. You can also pair it with a side of cream cheese frosting for a richer treat. For a delightful breakfast, serve it with a steaming cup of coffee or hot chocolate during the holiday season. This Festive Eggnog Bread is sure to impress your guests!

Cozy Vanilla Eggnog Bread for Your Holiday Table - Vanilla Eggnog Bread - additional detail

How to Store and Reheat Vanilla Eggnog Bread

To keep your Vanilla Eggnog Bread fresh, store it in an airtight container at room temperature for up to 3 days. If you want to keep it longer, wrap it tightly in plastic wrap and freeze for up to 3 months. To reheat, simply place slices in the microwave for a few seconds or warm them in the oven until heated through. This makes it perfect for meal prep during the busy holiday season!

Frequently Asked Questions About Vanilla Eggnog Bread

What’s the secret to perfect Vanilla Eggnog Bread?

The secret lies in properly creaming the butter and sugar until fluffy, ensuring that your Eggnog Bread Recipe has a light texture. Using fresh ingredients like eggs and high-quality eggnog can significantly enhance the flavor.

Can I make Vanilla Eggnog Bread ahead of time?

Absolutely! You can prepare the batter a day in advance and store it in the fridge. Alternatively, bake the bread ahead of time and store it in an airtight container. It can be served warm or at room temperature, making it convenient for holiday gatherings.

How do I avoid common mistakes with Vanilla Eggnog Bread?

To avoid common pitfalls, ensure your ingredients are at room temperature for better mixing. Don’t overmix the batter; stir just until combined. This will keep your Vanilla Eggnog Loaf tender and moist.

Variations of Vanilla Eggnog Bread You Can Try

Feel free to experiment with flavors! Consider adding chopped nuts for a crunchy texture or incorporating spices like allspice or cloves for a unique twist. You can also try a Vanilla Eggnog Banana Bread by mixing in ripe bananas for added moisture and sweetness. The possibilities are endless with this Easy Vanilla Eggnog Bread Recipe!

For more delicious recipes, check out Chocolate Eclair Cake or Lemon Zucchini Bread. If you’re looking for a savory option, try Creamy Tuscan Scallops or Hidden Valley Ranch Chicken. For a sweet treat, don’t miss Grandma Carter’s Peanut Butter Cookies.

For more information on the benefits of eggnog, you can visit Healthline.