Name: Indulgent Coffee Cake Kugel for Family Gatherings
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Cuisine: Jewish
Ingredients: 12 oz Buttery Noodles (For a gluten-free option, use wide egg noodles or gluten-free pasta.); 1 cup Sugar (Brown sugar can be used for a caramel-like taste.); 4 large Eggs (No substitutions recommended.); 1 cup Milk (Plant-based milk can be used for a dairy-free choice.); 1 tbsp Cinnamon (Nutmeg can be used as an alternative.); 1 tsp Vanilla Extract (Almond extract can be used for a different flavor.); Fruit (Berries or apples can be added for sweetness.); Topping (Consider streusel or nuts for added crunch.)

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Coffee Cake Kugel is the ultimate comfort dish that wraps you in warmth and nostalgia, perfect for family gatherings. This indulgent dessert combines buttery noodles with sweet flavors, making it an unforgettable addition to your table. Whether you’re serving it for brunch or a cozy family dinner, this dish is sure to be a hit. Let’s dive into how to make this delightful treat!

Why You’ll Love This Coffee Cake Kugel

This sweet dish is not only delicious but also versatile. Here are a few reasons why you’ll adore it:

It’s a comforting family favorite, perfect for any occasion.
Easy to prepare, making it ideal for busy days.
Can be customized with various toppings and flavors.
Great for brunch or dessert.
Offers a delightful mix of textures with a soft interior and crunchy topping.
Can be made gluten-free or dairy-free with simple substitutions.

With its rich Jewish heritage, this dish resonates with tradition and is a unique take on classic coffee cakes.

Ingredients for Coffee Cake Kugel

Gather these items:

12 oz Buttery Noodles (For a gluten-free option, use wide egg noodles or gluten-free pasta.)
1 cup Sugar (Brown sugar can be used for a caramel-like taste.)
4 large Eggs (No substitutions recommended.)
1 cup Milk (Plant-based milk can be used for a dairy-free choice.)
1 tbsp Cinnamon (Nutmeg can be used as an alternative.)
1 tsp Vanilla Extract (Almond extract can be used for a different flavor.)
Fruit (Berries or apples can be added for sweetness.)
Topping (Consider streusel or nuts for added crunch.)

How to Make Coffee Cake Kugel Step-by-Step

Step 1: Preheat the oven to 350°F (175°C).
Step 2: Cook the noodles according to package instructions, aiming for al dente; drain and set aside.
Step 3: In a large bowl, beat together the eggs, milk, sugar, and vanilla until smooth.
Step 4: Gently fold the cooked noodles into the wet mixture, including the cinnamon.
Step 5: Spread the mixture evenly in a baking dish.
Step 6: Bake for 40-45 minutes until the top is golden and a toothpick comes out clean.
Step 7: Cool slightly before serving.

Pro Tips for the Perfect Coffee Cake Kugel

Keep these in mind:

Ensure the noodles are well-drained to avoid sogginess.
Experiment with different fruits for unique flavor profiles.
For a richer taste, add cream cheese for a creamy coffee cake kugel.
Use a combination of sugars for a more complex flavor.

Best Ways to Serve Coffee Cake Kugel

This dish is incredibly versatile in its serving suggestions:

Serve it warm with a scoop of vanilla ice cream.
Top with whipped cream and fresh berries for a sweet coffee cake kugel.
Pair it with a drizzle of caramel sauce for added sweetness.

How to Store and Reheat Coffee Cake Kugel

To store, let it cool completely and keep it in an airtight container in the refrigerator. It can be reheated in the microwave or oven. For meal prep, consider making it ahead of time for holidays or special occasions!

Frequently Asked Questions About Coffee Cake Kugel

What’s the secret to perfect Coffee Cake Kugel?

The key is to ensure the noodles are cooked al dente before mixing them with the other ingredients. This will help maintain the right texture while baking.

Can I make Coffee Cake Kugel ahead of time?

Yes, you can prepare it a day in advance and store it in the refrigerator. Just reheat before serving for the best results.

How do I avoid common mistakes with Coffee Cake Kugel?

Avoid overcooking the noodles and ensure your mixture is well-blended to prevent uneven texture in the final dish.

Variations of Coffee Cake Kugel You Can Try

Feel free to experiment with these variations:

Cinnamon Coffee Cake Kugel adds more spice and warmth.
Gluten-Free Coffee Cake Kugel using gluten-free noodles.
Dairy-Free Coffee Cake Kugel by substituting plant-based milk.
Traditional Coffee Cake Kugel for a classic family recipe.

For more delicious recipes, check out our Chocolate Eclair Cake or try our Creamy Tuscan Scallops. If you’re looking for a delightful dessert, don’t miss our Grandma Carter’s Peanut Butter Cookies.

For more information on the health benefits of cinnamon, you can visit Healthline.

To learn more about the history of kugel, check out My Jewish Learning.