Christmas Magic Cookie Bars are the perfect festive treat that captures the essence of the holiday season. These colorful dessert bars are loaded with layers of deliciousness, including peanut butter chips, chocolate chips, shredded coconut, and M&M’s, all held together with luscious sweetened condensed milk. They not only look beautiful on a holiday dessert platter but also bring joy to every bite. If you’re wondering how to make Christmas Magic Cookie Bars this year, you’re in for a delightful surprise!

Why You’ll Love This Christmas Magic Cookie Bars
These bars are incredibly easy to make, making them a go-to for busy holiday schedules. Here are a few reasons to love them:
- Quick preparation and baking time, perfect for last-minute plans.
- Rich layers of chocolate and peanut butter create a decadent flavor.
- Great for cookie exchanges or holiday parties.
- Versatile for different dietary preferences, including gluten-free options.
- Can be made ahead of time and stored for later enjoyment.
- Kid-friendly and fun to decorate for festive occasions, making them a favorite among children.
Ingredients for Christmas Magic Cookie Bars
Gather these items:
- 1/2 cup butter (melted)
- 1 1/4 cup graham cracker crumbs
- 1/2 cup shredded coconut
- 1 cup peanut butter chips
- 1 1/2 cup semi-sweet chocolate chips
- 1 cup M&M’s
- 14 oz can sweetened condensed milk
How to Make Christmas Magic Cookie Bars Step-by-Step
- Step 1: Preheat oven to 350°F (175°C).
- Step 2: In a 13×9 inch baking dish, mix together the melted butter and graham cracker crumbs. Press into the base of the pan to form a thin layer.
- Step 3: Sprinkle the shredded coconut evenly over the graham cracker layer.
- Step 4: Add layers of semi-sweet chocolate chips, peanut butter chips, and M&M’s.
- Step 5: Evenly drizzle the sweetened condensed milk over the entire surface of the bars.
- Step 6: Bake for 25-30 minutes, or until golden brown and set.
- Step 7: Let cool completely before slicing into bars.
Pro Tips for the Perfect Christmas Magic Cookie Bars
Keep these in mind:
- Perfect for cookie exchanges or holiday dessert platters.
- For added flavor, consider using different types of chocolate chips or nuts.
- Make sure to let the bars cool completely before cutting to avoid crumbling.
Best Ways to Serve Christmas Magic Cookie Bars
Here are a few serving ideas:
- Serve them warm with a scoop of vanilla ice cream for a delicious dessert.
- Pair with a glass of milk or hot cocoa for a delightful treat.
- Top with whipped cream and seasonal fruits for a festive look.
How to Store and Reheat Christmas Magic Cookie Bars
Store the bars in an airtight container at room temperature for up to a week. If you want to meal prep, you can freeze them for up to three months. When ready to enjoy, simply thaw at room temperature or warm them slightly in the oven.
Frequently Asked Questions About Christmas Magic Cookie Bars
What are Christmas magic cookie bars?
Christmas magic cookie bars are a layered dessert featuring ingredients like chocolate chips, coconut, and sweetened condensed milk, creating a rich, festive treat.
Can I make Christmas magic cookie bars ahead of time?
Yes! These bars can be made ahead of time and stored for later. They maintain their flavor and texture well, making them ideal for holiday preparations.
How do I avoid common mistakes with Christmas magic cookie bars?
To avoid common mistakes, ensure you cool the bars completely before cutting and measure your ingredients accurately for the best results.
Variations of Christmas Magic Cookie Bars You Can Try
There are numerous variations to explore:
- Replace the peanut butter chips with butterscotch chips for a different flavor.
- Make gluten-free Christmas cookie bars by using gluten-free graham cracker crumbs.
- Add nuts like pecans or walnuts for extra crunch and flavor.
For more delicious recipes, check out our Chocolate Eclair Cake or Grandma Carter’s Peanut Butter Cookies.
For more information on the benefits of using coconut in recipes, check out this article. You can also explore Creamy Tuscan Scallops for a delightful dinner option.
Print
Delicious Christmas Magic Cookie Bars for the Holidays
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Diet: Vegetarian
Description
A festive and colorful dessert bar loaded with layers of peanut butter chips, chocolate chips, shredded coconut, and M&M’s, all held together with luscious sweetened condensed milk.
Ingredients
- 1/2 cup butter (melted)
- 1 1/4 cup graham cracker crumbs
- 1/2 cup shredded coconut
- 1 cup peanut butter chips
- 1 1/2 cup semi-sweet chocolate chips
- 1 cup M&M’s
- 14 oz can sweetened condensed milk
Instructions
- Preheat oven to 350°F (175°C).
- In a 13×9 inch baking dish, mix together the melted butter and graham cracker crumbs. Press into the base of the pan to form a thin layer.
- Sprinkle the shredded coconut evenly over the graham cracker layer.
- Add layers of semi-sweet chocolate chips, peanut butter chips, and M&M’s.
- Evenly drizzle the sweetened condensed milk over the entire surface of the bars.
- Bake for 25-30 minutes, or until golden brown and set.
- Let cool completely before slicing into bars.
Notes
- Perfect for cookie exchanges or holiday dessert platters.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 325
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg