Name: Crispy Air Fryer Egg Rolls: A Healthy Homemade Delight
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian
Ingredients: 2 teaspoons Sesame Oil; 1 pound Ground Chicken; 2 cloves Minced Garlic; 1 teaspoon Minced Ginger; 2 cups Shredded Green Cabbage; 1 cup Sliced Green Onions; 2 tablespoons Soy Sauce; 1 tablespoon Rice Wine Vinegar; 10 pieces Egg Roll Wrappers; 1 large Beaten Egg

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Air Fryer Egg Rolls have transformed the way I enjoy this classic dish. These delightful rolls are not only crispy but also a healthier alternative to traditional deep-fried versions. Perfect for gatherings or a quick snack, they are incredibly versatile, allowing you to customize the filling to suit your taste. Whether you’re craving something savory or looking for a fresh veggie option, let’s dive into this delicious recipe!

Why You’ll Love This Air Fryer Egg Rolls

Here are a few reasons why you will adore making these crispy egg rolls in air fryer:

Quick and Easy: Ready in just 35 minutes!
Healthier: Enjoy low-calorie air fryer egg rolls without the guilt.
Customizable: Add your favorite proteins or veggies.
Family-Friendly: Perfect for kids and adults alike.
Vegan Options: Easily make vegan egg rolls in air fryer.
Great for Meal Prep: Make a batch and freeze for later!

Ingredients for Air Fryer Egg Rolls

Gather these items:

2 teaspoons Sesame Oil
1 pound Ground Chicken
2 cloves Minced Garlic
1 teaspoon Minced Ginger
2 cups Shredded Green Cabbage
1 cup Sliced Green Onions
2 tablespoons Soy Sauce
1 tablespoon Rice Wine Vinegar
10 pieces Egg Roll Wrappers
1 large Beaten Egg

How to Make Air Fryer Egg Rolls Step-by-Step

Step 1: Heat sesame oil in a skillet over medium heat. Cook ground chicken for 5-7 minutes until browned. Add minced garlic and ginger, cooking for about 1 minute until aromatic. Then, stir in shredded cabbage and sliced green onions, cooking for 4-5 minutes until the cabbage is wilted. Mix in soy sauce and rice wine vinegar to combine everything beautifully.
Step 2: Lay an egg roll wrapper flat on a clean surface. Place about 3 tablespoons of filling at the center. Fold two corners over the filling to create a triangle, fold in the edges, then roll tightly, sealing with beaten egg. Repeat for the remaining wrappers, keeping them covered with a damp cloth.
Step 3: Preheat your air fryer to 350°F. Spray the basket with oil and arrange the egg rolls seam-side down, ensuring they don’t touch. Cook for 10-12 minutes, flipping halfway until golden brown.
Step 4: Alternatively, to cook in an oven, preheat to 400°F. Arrange egg rolls on a parchment-lined baking sheet and bake for 15-18 minutes, until golden and crispy.

Crispy Air Fryer Egg Rolls: A Healthy Homemade Delight - Air Fryer Egg Rolls - main visual representation

Pro Tips for the Best Air Fryer Egg Rolls

Keep these in mind:

Olive oil can be used as a substitute for sesame oil.
Substitute ground chicken with turkey or pork if desired.
Fresh garlic delivers the best flavor punch.
Powdered ginger can be an alternative to fresh ginger.
Consider using coleslaw mix for convenience.
Leeks can replace green onions.
Tamari is a great gluten-free replacement for soy sauce.
For a lighter option, use spring roll wrappers instead of egg roll wrappers.
The beaten egg can be omitted for a vegan version.

Best Ways to Serve Air Fryer Egg Rolls

Try these serving ideas:

Pair with air fryer egg roll dipping sauce for an extra flavor boost.
Serve alongside a fresh salad or dipping sauces like sweet chili sauce.
Use as a filling for air fryer spring rolls for a fun twist!

How to Store and Reheat Air Fryer Egg Rolls

To store, place leftover egg rolls in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F for about 5 minutes for that crispy texture. This method makes them perfect for meal prep!

Frequently Asked Questions About Air Fryer Egg Rolls

What is an air fryer egg roll?

An air fryer egg roll is a healthier version of traditional egg rolls, cooked using an air fryer to achieve a crispy texture without deep frying. This method significantly reduces the amount of oil used, making them a great option for those seeking healthy air fryer egg rolls.

Can I make air fryer egg rolls ahead of time?

Yes! You can prepare the egg rolls ahead of time. Assemble them and freeze before cooking. When you’re ready, simply cook from frozen, adding a few extra minutes to the air fryer egg roll cooking time.

How do I avoid common mistakes with air fryer egg rolls?

To avoid common mistakes, ensure the egg rolls are not overcrowded in the air fryer basket. This allows for even cooking and crispiness. Also, be sure to seal them tightly to prevent the filling from leaking during cooking.

Variations of Air Fryer Egg Rolls You Can Try

Here are a few fun variations:

Air fried pork egg rolls using ground pork as the filling.
Air fryer veggie egg rolls recipe packed with your favorite vegetables like carrots and bell peppers.
For a gluten-free option, use gluten-free egg roll wrappers.
Create a breakfast version using scrambled eggs and veggies.