Name: Ultimate Creamy Chicken Alfredo Pasta to Savor
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Italian
Ingredients: 300g tagliatelle (or fettuccine); Salted water for boiling; 2 tbsp butter; 2 garlic cloves, minced; 200ml heavy cream; 100ml milk; 60g freshly grated Parmesan cheese; Salt & black pepper to taste; Pinch of nutmeg (optional); 400g chicken breast, cut into strips; 250g broccoli florets; 1 tbsp olive oil; Salt, pepper, and a pinch of Italian seasoning

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Creamy Chicken Alfredo Pasta is not just a meal; it’s a comforting embrace on a plate. This ultimate dish combines tender chicken, fresh broccoli, and perfectly cooked tagliatelle, all enveloped in a rich and creamy Alfredo sauce. Whether you’re cooking for family or hosting friends, this recipe is your go-to for an unforgettable dining experience. Let’s dive into how to make this classic Italian dish and turn ordinary weeknights into something special.

Why You’ll Love This Creamy Chicken Alfredo Pasta

This Creamy Chicken Alfredo Pasta recipe is a culinary delight that caters to various tastes. Here’s why it’s a must-try:

It’s a quick meal, ready in just 40 minutes—perfect for busy weeknights.
The creamy Alfredo sauce coats each piece of pasta and chicken, making every bite a flavor explosion.
It’s versatile; you can easily customize it with vegetables like spinach or mushrooms.
Great for meal prepping—make a large batch and enjoy it throughout the week.
This dish appeals to both adults and kids, making it an excellent family dinner option.
It uses simple, fresh ingredients, ensuring great taste without complicated cooking techniques.
With variations like Chicken Alfredo Pasta with Broccoli, you can sneak in some greens.
It’s a classic that’s always a hit at potlucks or gatherings.

Ingredients for Creamy Chicken Alfredo Pasta

Gather these items:

300g tagliatelle (or fettuccine)
Salted water for boiling
2 tbsp butter
2 garlic cloves, minced
200ml heavy cream
100ml milk
60g freshly grated Parmesan cheese
Salt & black pepper to taste
Pinch of nutmeg (optional)
400g chicken breast, cut into strips
250g broccoli florets
1 tbsp olive oil
Salt, pepper, and a pinch of Italian seasoning

How to Make Creamy Chicken Alfredo Pasta Step-by-Step

Step 1: Bring a large pot of salted water to a boil and cook the tagliatelle according to package instructions until al dente (usually 8-10 minutes). In the last 3 minutes of cooking, add the broccoli florets to blanch them. Drain everything together, reserving about ½ cup of pasta water.
Step 2: While the pasta cooks, season the chicken strips with salt, pepper, and a pinch of Italian seasoning. Heat olive oil in a large skillet over medium-high heat and cook the chicken for 5-6 minutes, turning occasionally, until golden brown and cooked through (165°F/74°C internal temperature). Remove to a plate and cover loosely with foil.
Step 3: Reduce heat to medium-low and add butter to the same skillet. Once melted, add minced garlic and sauté for 30 seconds until fragrant but not browned.
Step 4: Pour in the heavy cream and milk, stirring constantly. Bring to a gentle simmer (never boil) and cook for 2-3 minutes until it starts to thicken slightly. Add a pinch of nutmeg if using.
Step 5: Gradually whisk in the grated Parmesan cheese until completely melted and the sauce is smooth. If the sauce seems too thick, add a splash of the reserved pasta water to reach your desired consistency.
Step 6: Return the chicken to the skillet along with the drained pasta and broccoli. Toss everything gently to coat with the creamy sauce. Season with additional salt and pepper to taste.
Step 7: Allow the pasta to rest in the sauce for 1-2 minutes before serving – this helps the sauce further thicken and cling to the pasta.
Step 8: Serve immediately in warmed bowls, topped with additional grated Parmesan and a light sprinkle of Italian seasoning for a beautiful presentation.

Pro Tips for the Best Creamy Chicken Alfredo Pasta

Keep these in mind:

Use freshly grated Parmesan cheese for a smoother sauce.
Don’t skip the nutmeg; it adds a subtle warmth to the sauce.
For a quicker cleanup, consider making this a One-Pot Creamy Chicken Alfredo.
Feel free to add other vegetables like spinach or bell peppers for a healthier twist.

Best Ways to Serve Creamy Chicken Alfredo Pasta

This dish is delightful on its own, but here are some great serving ideas:

Pair it with a fresh garden salad for a complete meal.
Serve it alongside Chicken Alfredo Pasta with Garlic Bread for a comforting dining experience.
Top with additional grilled chicken or shrimp for a protein boost.

How to Store and Reheat Creamy Chicken Alfredo Pasta

To store leftovers, place the pasta in an airtight container and refrigerate for up to 3 days. When reheating, add a splash of milk to the pan to bring back the creamy consistency. Heat gently over low heat to avoid separation.

Frequently Asked Questions About Creamy Chicken Alfredo Pasta

What’s the secret to perfect Creamy Chicken Alfredo Pasta?

The secret lies in the balance of flavors and textures. Using high-quality ingredients like freshly grated cheese and not overcooking the chicken ensures a creamy and flavorful pasta dish.

Can I make Creamy Chicken Alfredo Pasta ahead of time?

Yes, you can prepare the sauce and cook the chicken ahead of time. Just combine them with the pasta and broccoli before serving for the best flavor and texture.

How do I avoid common mistakes with Creamy Chicken Alfredo Pasta?

Avoid boiling the sauce aggressively; it should simmer gently to maintain its creaminess. Also, ensure pasta is al dente for the best texture.

Variations of Creamy Chicken Alfredo Pasta You Can Try

For those looking to switch things up, consider these variations:

Healthy Chicken Alfredo Variations: Use whole wheat pasta and low-fat cream for a lighter option.
Add roasted red peppers or sun-dried tomatoes for a burst of flavor.
Try a Creamy Chicken Alfredo with Spinach for added nutrients.
For a seafood twist, replace chicken with shrimp in your Chicken Alfredo Pasta Recipe.

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For more delicious recipes, check out Creamy Tuscan Scallops or Shrimp Alfredo Recipe. If you’re interested in meal prepping, you might also enjoy One-Pan Cheesy Ranch for easy weeknight dinners.