Name: Mouthwatering Chicken Piccata with Capers for Dinner
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Italian
Ingredients: 4 pieces boneless, skinless chicken breasts; to taste salt; to taste pepper; 1 cup all-purpose flour; 2 tablespoons olive oil; 2 tablespoons unsalted butter; 1 cup low-sodium chicken broth; 1/4 cup fresh lemon juice; 2 tablespoons capers; 2 tablespoons fresh parsley

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Chicken Piccata with Capers is a classic Italian dish that dazzles dinner time with its bright flavors and tender chicken. This delightful recipe combines the tanginess of lemon with the briny punch of capers, creating a sauce that elevates each bite. Perfect for busy weeknights, this dish is not only easy to make but also nutritious, making it a go-to for families seeking a quick yet satisfying meal.

Why You’ll Love This Chicken Piccata with Capers

This Chicken Piccata recipe is loved for numerous reasons. First, it’s a quick dinner option that can be made in just 45 minutes, making it ideal for busy weeknights. Second, the dish uses simple, wholesome ingredients like chicken breasts, lemon juice, and capers, which are easy to find. Third, it’s a low-calorie meal, with only 400 calories per serving, fitting perfectly into a healthy diet. Additionally, the chicken piccata sauce ingredients create a flavorful experience that pairs wonderfully with pasta or vegetables. Many families appreciate the versatility of this dish, allowing for variations like chicken piccata with white wine or chicken piccata with garlic and herbs. Finally, it’s a dish that can be enjoyed by beginners and seasoned cooks alike, ensuring everyone can enjoy a delicious meal.

Ingredients for Chicken Piccata with Capers

Gather these items:

4 pieces boneless, skinless chicken breasts
to taste salt
to taste pepper
1 cup all-purpose flour
2 tablespoons olive oil
2 tablespoons unsalted butter
1 cup low-sodium chicken broth
1/4 cup fresh lemon juice
2 tablespoons capers
2 tablespoons fresh parsley

How to Make Chicken Piccata with Capers Step-by-Step

Step 1: Season your chicken breasts with salt and pepper. Dredge them in flour, shaking off excess.
Step 2: In a skillet, heat olive oil and butter over medium heat until the butter bubbles.
Step 3: Cook chicken in the skillet until golden brown on both sides, about 5-7 minutes per side.
Step 4: Remove chicken and set aside. In the same skillet, add chicken broth, lemon juice, and capers. Bring to a simmer.
Step 5: Return chicken to the skillet, simmer for 5 minutes until heated through.
Step 6: Garnish with parsley before serving. Enjoy!

Pro Tips for the Best Chicken Piccata with Capers

Keep these in mind:

Use fresh lemon juice for the best flavor.
Don’t overcrowd the pan when cooking the chicken to ensure a proper sear.
Feel free to adjust the amount of capers based on your taste preference.
This dish can be made with other proteins such as fish for a delicious twist.

Best Ways to Serve Chicken Piccata with Capers

Serve your chicken piccata with a side of pasta or a fresh green salad. It also pairs wonderfully with roasted vegetables. For a heartier meal, consider serving it over a bed of mashed potatoes or with a side of crusty bread to soak up the delicious sauce.

How to Store and Reheat Chicken Piccata with Capers

To store, place leftover chicken piccata with capers in an airtight container in the refrigerator. It can be reheated on the stove over low heat or in the microwave. This dish is perfect for meal prep, allowing you to enjoy the flavors throughout the week.

Frequently Asked Questions About Chicken Piccata with Capers

What’s the secret to perfect Chicken Piccata with Capers?

The secret lies in the cooking technique. Ensure the chicken is well-seasoned and cooked in a hot skillet for a golden finish. The sauce should be balanced with enough lemon juice and capers for that signature taste.

Can I make Chicken Piccata with Capers ahead of time?

Yes, you can prepare the chicken and the sauce ahead of time. Just reheat gently to avoid overcooking the chicken, ensuring it remains juicy.

How do I avoid common mistakes with Chicken Piccata with Capers?

Avoid cooking the chicken at too low a temperature, which can result in steaming rather than searing. Also, be careful not to overcook the chicken to keep it tender and juicy.

Variations of Chicken Piccata with Capers You Can Try

There are several delightful variations of this classic dish. You can try chicken piccata with lemon and capers for an extra citrus twist. For a richer flavor, consider making a classic Italian chicken piccata using white wine in the sauce. Additionally, explore healthy chicken piccata options by substituting the butter with olive oil or serving it over a bed of steamed vegetables.

For more delicious recipes, check out Baked Lemon Rosemary Chicken, Creamy Tuscan Scallops, Greek Chicken Bowls, Healthy Honey Mustard Crusted Tilapia, and Slow Cooker Beef Ramen Recipe.