Name: Cabbage Rolls Cozy Kind: 7 Delicious Ways to Enjoy
Prep time: 24 h
Cook time: 50 min
Total time: 24 h 50 min
Cuisine: Italian
Ingredients: 1 head green cabbage, frozen; 1 cup cooked white rice; 1 pound ground turkey; 1 pound Italian sausage; 1 egg; 1/2 cup Italian bread crumbs; 1 cup red onion, diced; 4 cloves garlic, minced; 14 oz crushed tomatoes; 8 oz tomato sauce; 1 teaspoon sugar; 1/2 teaspoon ground cumin; 1/2 teaspoon ground cinnamon; 1 cup chicken stock; Kosher salt and freshly cracked black pepper, to taste; 2 tablespoons fresh parsley, minced

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Cabbage Rolls Cozy Kind are the epitome of comfort food, offering a delightful combination of flavors wrapped in tender cabbage leaves. As a family favorite, this dish is not only satisfying but also versatile. Whether you prefer traditional meat fillings or healthy vegetarian options, cabbage rolls provide a warm, hearty meal perfect for any occasion. Let’s dive into this easy cabbage rolls recipe!

Why You’ll Love This Cabbage Rolls Cozy Kind

There are countless reasons to fall in love with this cozy cabbage rolls recipe. First, it’s a fantastic way to enjoy a healthy meal packed with nutrients, making it one of the best cabbage rolls for winter. Additionally, this dish is perfect for family gatherings, bringing everyone together around the table. You can also customize the filling to cater to different dietary preferences, including vegetarian cabbage rolls. Lastly, this recipe is easy to make, ensuring that even novice cooks can successfully create delicious stuffed cabbage leaves.

Ingredients for Cabbage Rolls Cozy Kind

Gather these items:

1 head green cabbage, frozen
1 cup cooked white rice
1 pound ground turkey
1 pound Italian sausage
1 egg
1/2 cup Italian bread crumbs
1 cup red onion, diced
4 cloves garlic, minced
14 oz crushed tomatoes
8 oz tomato sauce
1 teaspoon sugar
1/2 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1 cup chicken stock
Kosher salt and freshly cracked black pepper, to taste
2 tablespoons fresh parsley, minced

How to Make Cabbage Rolls Cozy Kind Step-by-Step

Step 1: Freeze the whole head of cabbage for 24 hours, then thaw for 2 hours or until the outer leaves are easy to peel.
Step 2: Preheat oven to 350ºF and grease a 9×13-inch baking dish.
Step 3: Sauté red onion and garlic in a skillet over medium-high heat for 6–8 minutes.
Step 4: Add crushed tomatoes, tomato sauce, sugar, cumin, cinnamon, and chicken stock. Bring to a simmer, season with salt and pepper, then remove from heat.
Step 5: In a bowl, combine cooked rice, ground turkey, Italian sausage, egg, breadcrumbs, salt, and pepper. Mix until combined.
Step 6: Place a cabbage leaf flat. Scoop filling onto the base of the leaf, fold in the sides, and roll up tightly. Repeat with remaining ingredients.
Step 7: Pour half the sauce into the bottom of the baking dish. Arrange cabbage rolls on top. Pour the remaining sauce over the rolls.
Step 8: Cover and bake for 45–50 minutes, or until meat is tender and cooked through. Garnish with parsley and serve.

Pro Tips for the Best Cabbage Rolls Cozy Kind

Keep these in mind:

Use fresh herbs for enhanced flavor.
Make a double batch to freeze for later meals.
Experiment with different meats or make vegetarian cabbage rolls using lentils or mushrooms.
Ensure the cabbage leaves are soft enough to roll without tearing.

Best Ways to Serve Cabbage Rolls Cozy Kind

There are several delightful ways to serve your cabbage rolls. Consider pairing them with sour cream for an added creamy texture. Alternatively, a side of crusty bread complements the dish beautifully. For a cozy night in, serve these cabbage rolls with a warm bowl of tomato soup, enhancing the comfort food experience.

How to Store and Reheat Cabbage Rolls Cozy Kind

To store your cabbage rolls, allow them to cool completely before transferring them to an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, simply microwave or place them in a preheated oven until warmed through. This makes them an excellent option for meal prep!

Frequently Asked Questions About Cabbage Rolls Cozy Kind

What’s the secret to perfect Cabbage Rolls Cozy Kind?

The secret to perfect cabbage rolls lies in ensuring your cabbage leaves are pliable and easy to roll. Freezing the cabbage helps with this process, as it softens the leaves, making them easier to work with. Additionally, don’t overstuff the leaves to prevent tearing.

Can I make Cabbage Rolls Cozy Kind ahead of time?

Yes, you can prepare cabbage rolls in advance! Simply assemble them and store them in the refrigerator for up to 24 hours before baking. This is a great way to save time, especially for family gatherings or meal prep.

How do I avoid common mistakes with Cabbage Rolls Cozy Kind?

To avoid common mistakes, ensure the cabbage is thawed and leaves are pliable. Additionally, don’t skip the seasoning; this is essential for flavorful cabbage rolls. Lastly, follow the baking time closely to ensure the meat is cooked thoroughly.

Variations of Cabbage Rolls Cozy Kind You Can Try

Feel free to customize your cabbage rolls! You can create vegetarian cabbage rolls by using quinoa or lentils. For a twist, try adding different spices like paprika or using ground beef instead of turkey. Additionally, consider a cabbage roll casserole for a layered approach to this beloved dish.

For more delicious recipes, check out Oven Roasted Garlic Cabbage or Baked Lemon Rosemary Chicken. If you’re interested in meal prep ideas, visit One Pan Sweet Tangy Sausage Rice.