Air Fryer Pizza Rolls: 8 Minute Crispy Magic

Save this recipe on:

Air fryer pizza rolls have become my absolute go-to for a quick and satisfying bite, and I think you’re going to love them too! I remember the first time I tried making these crispy little delights. My kitchen filled with that amazing aroma of warm dough and melted cheese, and honestly, it was pure magic. They’re so much better than the oven-baked version; the air fryer gives them this incredible crunch that just can’t be beat. If you’re looking for some delicious air fryer pizza bites that are ridiculously easy to whip up, you’ve come to the right place. Let’s get cooking!

Why You’ll Love These Air Fryer Pizza Rolls

Get ready to be obsessed with these little flavor bombs! They’re incredibly simple to make, perfect for busy weeknights or spontaneous gatherings.

  • Achieve that perfect, craveable crunch every time.
  • They are so incredibly easy air fryer pizza rolls to whip up, even for beginners.
  • The crispy pizza rolls air fryer method delivers superior texture compared to traditional baking.
  • They make a fantastic, crowd-pleasing appetizer for parties or game nights.
  • Kids absolutely adore them, making them a great option for family movie nights.
  • Cleanup is a breeze, thanks to the contained cooking process in the air fryer.
  • You can customize the fillings easily to suit everyone’s taste.

Ingredients for Air Fryer Pizza Rolls

Gather these simple ingredients for the best air fryer pepperoni pizza rolls and air fryer cheese pizza rolls. Using store-bought dough makes this recipe super quick, but feel free to use your favorite homemade pizza dough if you have that on hand. The shredded mozzarella is key for that gooey, melty center, and of course, pepperoni adds that classic pizza flavor we all love. Don’t forget the Italian seasoning for an extra kick of herbaceousness!

  • 1 package pizza dough, store-bought or homemade
  • 1 cup mozzarella cheese, shredded – this gives you that perfect cheesy pull
  • 1 cup pepperoni, sliced or chopped, for that classic pizza taste
  • 1 teaspoon Italian seasoning – or use a mix of oregano and basil
  • 1 teaspoon salt – adjust to your preference
  • 1 cup marinara sauce – for dipping, or try ranch or garlic butter

Air Fryer Pizza Rolls: 8 Minute Crispy Magic - Air Fryer Pizza Rolls - additional detail

How to Make Air Fryer Pizza Rolls

Making these delicious air fryer pizza rolls is a breeze, and I’m going to walk you through every step. Forget the soggy oven-baked versions; this method guarantees a perfect crunch every single time. The aroma that fills your kitchen as these cook is absolutely divine, a true testament to how amazing they smell. Let’s dive into how to cook pizza rolls in air fryer for that ultimate snack experience.

  1. Step 1: Start by preheating your air fryer to 375°F (190°C) for about 5 minutes. This ensures they cook evenly from the start.
  2. Step 2: On a lightly floured surface, roll out your pizza dough to a thickness of about ¼ inch.
  3. Step 3: Cut the dough into 3×3 inch squares. This size is perfect for creating bite-sized rolls.
  4. Step 4: Place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni onto the center of each dough square. Sprinkle with Italian seasoning and a pinch of salt for extra flavor.
  5. Step 5: Now, carefully fold the dough over the filling. You can make a triangle by folding one corner to the opposite corner, or a rectangle by folding it in half. Press the edges firmly to seal them completely, ensuring no filling escapes.
  6. Step 6: Lightly spray your air fryer basket with olive oil. Arrange the prepared pizza rolls in a single layer, making sure not to overcrowd the basket. This is crucial for achieving that signature crispiness.
  7. Step 7: Cook for 8 to 10 minutes. About halfway through the cooking time, give the basket a good shake to ensure your air fryer pizza rolls cook evenly on all sides. The total air fryer pizza rolls cooking time will depend slightly on your specific air fryer model.
  8. Step 8: Once golden brown and puffed up, carefully remove the rolls from the air fryer. Let them cool for a minute or two before serving with your favorite marinara sauce or dipping sauce.

Air Fryer Pizza Roll Preparation

The preparation is straightforward: roll out your pizza dough to about ¼ inch thickness and cut it into 3×3 inch squares. Then, fill each square with cheese and pepperoni, sprinkle with seasonings, and fold to seal. Ensuring the edges are well-pressed prevents any delicious filling from escaping during cooking.

Air Fryer Pizza Roll Cooking Guide

To achieve the best results, preheat your air fryer to 375°F (190°C). Arrange the prepared rolls in a single layer in the basket, leaving a little space between them. Cook for 8-10 minutes, shaking the basket halfway through for even browning and crispiness.

Pro Tips for the Best Air Fryer Pizza Rolls

I’ve learned a few tricks over time that really elevate these simple snacks. Using this air fryer pizza roll hack can make all the difference in achieving that perfect bite.

  • For extra flavor, brush the folded dough with melted butter and sprinkle with garlic powder or parmesan cheese before air frying.
  • Don’t overcrowd the air fryer basket; give the rolls space to get super crispy.
  • Experiment with different fillings like chopped veggies, cooked sausage, or even a sprinkle of red pepper flakes for a little heat.
  • Ensure the dough is sealed tightly to prevent cheese and toppings from oozing out during cooking.

What’s the secret to perfect Air Fryer Pizza Rolls?

The secret is a combination of a good seal and not overcrowding the basket. This allows the hot air to circulate properly, giving you those wonderfully crispy pizza rolls air fryer results you’re looking for. For more tips on achieving perfect results with your air fryer, check out this guide on how to use an air fryer.

Can I make Air Fryer Pizza Rolls ahead of time?

Yes, you can prepare the rolls ahead of time! Assemble them, place them on a parchment-lined baking sheet without touching, and freeze until solid. Then, transfer them to a freezer bag. Cook directly from frozen, adding a few extra minutes to the cooking time.

How do I avoid common mistakes with Air Fryer Pizza Rolls?

The biggest mistake is overstuffing, which causes them to burst. Another common pitfall is overcrowding the air fryer; this leads to uneven cooking and less crispiness. Always ensure your dough is sealed tightly to keep all that deliciousness inside!

Best Ways to Serve Air Fryer Pizza Rolls

These little bites of heaven are so versatile! They’re fantastic on their own, but I love pairing them with a cool, creamy dip. My go-to is a simple ranch dressing, but a zesty marinara or even a garlic butter sauce works wonders too. For a more substantial meal or a fantastic air fryer snack pizza rolls option, serve them alongside a fresh, crisp green salad. You could also create a fun appetizer platter with these rolls, some veggie sticks, and a few other finger foods for game day or parties. They truly are a crowd-pleaser and complement so many other dishes beautifully. Consider trying them with our veggie glow-up power bowl for a balanced meal.

Air Fryer Pizza Rolls vs Oven

When it comes to making pizza rolls, the air fryer truly shines compared to a traditional oven. While an oven bakes them, an air fryer circulates hot air more intensely, creating a significantly crispier exterior. I’ve found that air fryer pizza rolls cook much faster, meaning less waiting time for that cheesy, saucy goodness. Plus, cleanup is usually a breeze with the air fryer. If you’re looking for that perfect crunch and a quick snack, the air fryer is definitely the way to go for your air fryer snack pizza rolls. For a comparison of cooking methods, you might find information on air fryer vs oven cooking helpful.

Nutrition Facts for Air Fryer Pizza Rolls

When you’re enjoying these delightful air fryer pizza rolls, it’s helpful to know what you’re getting. These estimates are based on a standard serving size, giving you a good idea of the nutritional breakdown.

  • Calories: 250 kcal
  • Fat: 12 g
  • Saturated Fat: 5 g
  • Protein: 10 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Sugar: 1 g
  • Sodium: 450 mg

Nutritional values are estimates and may vary based on specific ingredients used.

Air Fryer Pizza Rolls: 8 Minute Crispy Magic - Air Fryer Pizza Rolls - main visual representation

How to Store and Reheat Air Fryer Pizza Rolls

Once your amazing air fryer pizza rolls have cooled down a bit, storing them properly is key to enjoying them later. For leftovers you plan to eat within a few days, simply place them in an airtight container or a resealable bag. They’ll stay fresh in the refrigerator for about 3 to 4 days. If you want to keep them for longer, the freezer is your best friend! Arrange the cooled rolls on a baking sheet in a single layer, freeze until solid, then transfer them to a freezer-safe bag. They can last up to 3 months this way.

When you’re ready to reheat, you can use your air fryer again for the best results. For refrigerated rolls, cook at 350°F (175°C) for about 3-5 minutes until warmed through. If you’re reheating from frozen, follow frozen pizza rolls air fryer instructions by cooking at the same temperature for about 6-8 minutes, or until heated through and crispy again. This method ensures they regain that delightful crispiness without getting soggy. For more ideas on quick snacks, check out our breakfast bowl recipes.

Frequently Asked Questions About Air Fryer Pizza Rolls

What temperature for air fryer pizza rolls?

The best temperature for cooking air fryer pizza rolls is 375°F (190°C). This temperature ensures they get nice and crispy on the outside while the cheese inside gets perfectly melty. Remember to preheat your air fryer for about 5 minutes before adding the rolls for the most even cooking.

Are Air Fryer Pizza Rolls good for kids?

Absolutely! Air fryer pizza rolls for kids are a massive hit. They’re like a fun, bite-sized version of pizza that kids can easily hold and eat. The crispy texture is usually a big win with little ones, and they’re a fantastic, quick snack for after school or playdates. Plus, they’re much less messy than a full slice of pizza! You might also enjoy our mini citrus cloud bites for another kid-friendly treat.

Can I cook frozen pizza rolls in the air fryer?

Yes, you can! If you’re using store-bought frozen pizza rolls, the frozen pizza rolls air fryer instructions are generally very similar. You’ll likely preheat your air fryer to 375°F (190°C) and cook them for about 6-10 minutes, shaking the basket halfway through. Always check the package directions for the most accurate cooking times and temperatures for your specific brand.

How do I get my Air Fryer Pizza Rolls extra crispy?

To achieve that ultimate crispiness for your air fryer pizza rolls, make sure you don’t overcrowd the basket. Give them plenty of space so the hot air can circulate around each one. A light spray of olive oil or avocado oil on the rolls before cooking also helps create a beautiful, golden-brown, crunchy exterior. Don’t be tempted to shorten the cooking time too much; that extra minute or two can make all the difference! For other crispy delights, consider our cranberry feta pinwheels.

Variations of Air Fryer Pizza Rolls You Can Try

Once you’ve mastered the classic version, get ready to have some fun with these customizable air fryer pizza rolls! They’re so adaptable, you can tailor them to almost any craving or dietary need. For the meat-lovers, our classic air fryer pepperoni pizza rolls are unbeatable, but you can also try adding cooked crumbled sausage or even mini meatballs. For a hearty meal, you might like our beef and cheese chimichangas.

If you’re looking for something a bit lighter, consider making healthy air fryer pizza rolls by using whole wheat pizza dough and loading them up with finely chopped veggies like bell peppers, mushrooms, and spinach, plus a lighter cheese like part-skim mozzarella. You can even experiment with different sauces for dipping, like a spicy arrabbiata or a cooling garlic-herb dip. For those who love a sweet and savory twist, try a drizzle of honey or balsamic glaze over the top after cooking.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Pizza Rolls

Air Fryer Pizza Rolls: 8 Minute Crispy Magic


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: layla
  • Total Time: 40 minutes
  • Yield: 4 rolls 1x
  • Diet: Vegetarian

Description

Irresistible Air Fryer Pizza Rolls You’ll Want to Make Tonight. These Air Fryer Pizza Rolls combine crispy textures and gooey cheese for an unforgettable snack experience, perfect for gatherings or movie nights.


Ingredients

Scale
  • 1 package Pizza Dough (Store-bought or homemade)
  • 1 cup Mozzarella Cheese (Shredded)
  • 1 cup Pepperoni
  • 1 teaspoon Italian Seasoning (Can substitute with oregano or basil)
  • 1 teaspoon Salt (Adjust according to preference)
  • 1 cup Marinara Sauce (Also consider ranch or garlic butter)

Instructions

  1. Preheat the air fryer to 375°F (190°C) for 5 minutes.
  2. Roll out the pizza dough on a floured surface to about ¼ inch thickness.
  3. Cut the dough into 3×3 inch squares.
  4. Place a tablespoon of shredded mozzarella and a few slices of pepperoni on each square; sprinkle with Italian seasoning and a pinch of salt.
  5. Fold the dough over the filling to form a triangle or rectangle and press the edges to seal tightly.
  6. Spray the air fryer basket lightly with olive oil and arrange the rolls in a single layer.
  7. Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
  8. Let cool slightly and serve with marinara sauce or your favorite dipping sauce.

Notes

  • Feel free to customize fillings to your taste, including vegetables or different types of cheese.
  • If using store-bought dough, let it sit at room temperature for about 20 minutes for easy handling.
  • Keep fillings balanced and avoid overstuffing to prevent oozing during cooking.
  • For a flaky finish, brush the rolled dough with melted butter and sprinkle with parmesan or garlic powder before cooking.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Appetizers
  • Method: Air Fryer
  • Cuisine: Italian

Nutrition

  • Serving Size: 100 g
  • Calories: 250 kcal
  • Sugar: 1 g
  • Sodium: 450 mg
  • Fat: 12 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 10 g
  • Cholesterol: 20 mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star